PARAMA ROY CHOWDHURY; MARJAHAN AKTER JHUMU; ADITYA SARKER; SOUPTIK ROY. Customer Perspective of Restaurant Pre-booking System Empirical Evidence from Dhanmondi Casual Restaurant, Dhaka, Bangladesh . Supply Chain Insider | ISSN: 2617-7420 (Print), 2617-7420 (Online), [S. l.], v. 4, n. 1, 2020. Disponível em: https://supplychaininsider.org/ojs/index.php/home/article/view/36. Acesso em: 24 sep. 2026.