PRASUN DAS GUPTA; PUJA RANI BORMON; PRIONTI DEY; TASNIM MAHADI; TAZRIN RASHID PRITHA. A Study on the Impact of Green Supply Chain Management on Financial and Environmental Outcomes in Restaurants. Supply Chain Insider | ISSN: 2617-7420 (Print), 2617-7420 (Online), [S. l.], v. 17, n. 1, p. 1–8, 2025. Disponível em: https://supplychaininsider.org/ojs/index.php/home/article/view/145. Acesso em: 24 sep. 2026.