MD. SABBIR HOSEN PULOK; ANUSREE SEN; SOUVIK DAS; FAREA FARHANA NISHITA; MD. MUSHFIQUZZAMAN. MODELING SUSTAINABLE CHALLENGES TO WASTE REDUCTION IN THE FOOD INDUSTRY. Supply Chain Insider | ISSN: 2617-7420 (Print), 2617-7420 (Online), [S. l.], v. 7, n. 1, 2022. Disponível em: https://supplychaininsider.org/ojs/index.php/home/article/view/9. Acesso em: 24 sep. 2026.